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About Nonsuch Mushrooms

After 35 years as a chef Ian Loynes has transitioned from the culinary world to the cultivation of gourmet mushrooms. In 2018, he founded Nonsuch Mushrooms Limited, a company dedicated to producing high-quality mushrooms and mushroom cultivation kits. Operating from Dunsfold, Surrey, Nonsuch Mushrooms has gained recognition for its commitment to sustainable farming practices. The company sources coffee grounds from local coffee shops to create a nutrient-rich substrate for mushroom growth, promoting recycling and reducing waste.

Under Ian's leadership, Nonsuch Mushrooms offers a range of products, including fresh mushrooms and DIY cultivation kits, catering to both culinary enthusiasts and those interested in home farming. The company's innovative approach reflects Loynes' passion for food and sustainability, ensuring that customers receive fresh, locally grown produce while supporting eco-friendly practices. You can now find Ian offering a vast choice of home grown mushrooms and home cooked foods on markets all over the South of England.